Brown sugar and jujube flower-shaped steamed buns

Method

1. 01

   Step 1

   Add 1000 flour, brown sugar, and warm water, then add 15 baking powder and 10 yeast.

   

2. 02

   Step 2

   Let the kneaded dough rise 2 hours (the time may vary, just until it has risen properly).

   

3. 03

   Step 3

   Soak the jujubes in water beforehand, remove the pits, and cut them into small pieces for later use.

   

4. 04

   Step 4

   Sprinkle chopped dates on the risen dough and knead it into a ball.

   

5. 05

   Step 5

   After kneading the dough until smooth, divide it into small pieces, roll them into balls, let them rest for 10 minutes, put them in a steamer with cold water, steam for 18 minutes after the water boils, turn off the heat and let them sit for 5 minutes.

   

6. 06

   Step 6

   The fragrant brown sugar and jujube flower-shaped steamed buns are ready!