Steamed Egg with Peas and Shrimp

Method

1. 01

   Step 1

   After cleaning the shrimp, add cooking wine, pepper, and salt, and marinate for about ten minutes.

   

2. 02

   Step 2

   Boil green peas in boiling water until they expand.

   

3. 03

   Step 3

   Beat the eggs in a bowl, add some warm water, and remember to add a few drops of lemon juice to remove any fishy smell.

   

4. 04

   Step 4

   The beaten egg mixture must be strained.

   

5. 05

   Step 5

   Then cover with plastic wrap or aluminum foil to prevent moisture from getting in.

   

6. 06

   Step 6

   Steam over boiling water for 15 minutes, then open the lid, add shrimp and green peas, and continue steaming for another 5 minutes until cooked.

   

7. 07

   Step 7

   Steamed Egg with Peas and Shrimp — Finished Product Image