Abalone Stew with Potatoes

Method

1. 01

   Step 1

   Scrub the abalone with a toothbrush and remove the shells.

   

2. 02

   Step 2

   Wash and set aside

   

3. 03

   Step 3

   Boil water in a pot, blanch the abalone briefly, then remove.

   

4. 04

   Step 4

   Peel and cut the potatoes into chunks

   

5. 05

   Step 5

   Chop the ingredients

   

6. 06

   Step 6

   Heat oil in a wok, add ingredients and sauté until fragrant.

   

7. 07

   Step 7

   Add potato chunks and stir-fry evenly.

   

8. 08

   Step 8

   Add five-spice powder

   

9. 09

   Step 9

   Add light soy sauce

   

10. 10

    Step 10

    Add the abalone, then add water to cover the potatoes. Simmer over medium heat for about 20 minutes, or until the potatoes are cooked through. Reduce the sauce until thickened.

    

11. 11

    Step 11

    Serve on a plate