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China • Noodles

Garlic Vermicelli Shrimp

Garlic and Vermicelli Shrimp Recipe (with pictures and 9 steps). Trim the shrimp whiskers with scissors, cut open the shrimp's back, and remove the vein with a toothpick.

Savory
Prep—
Cook—
Servings—
Garlic Vermicelli Shrimp
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Trim the shrimp whiskers with scissors, cut open the shrimp back, and remove the shrimp vein with a toothpick.

    Step 1
  2. 02

    Step 2

    Mince the garlic, chop the scallions, and slice the chili peppers into rings.

    Step 2
  3. 03

    Step 3

    Soak the glass noodles in cold water for 30 minutes beforehand (until they soften), then drain and mix with a little steamed fish soy sauce. Spread them evenly on the bottom of a plate.

    Step 3
  4. 04

    Step 4

    Heat oil in a pan and sauté minced garlic until fragrant. Add a little salt, sugar, and soy sauce for steamed fish to taste.

    Step 4
  5. 05

    Step 5

    Place the prawns on top of the glass noodles, then top with the stir-fried minced garlic.

    Step 5
  6. 06

    Step 6

    Steam over high heat for five minutes after the water boils.

    Step 6
  7. 07

    Step 7

    After steaming, remove from the steamer and sprinkle with chopped green onions and chopped chili peppers.

    Step 7
  8. 08

    Step 8

    Finally, drizzle with a little hot oil.

    Step 8
  9. 09

    Step 9

    It tastes amazing!

    Step 9

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv