Cold Potato Shreds

Method

1. 01

   Step 1

   Peel and wash the potatoes

   

2. 02

   Step 2

   Shredded, or sliced ​​with a knife if you have good knife skills.

   

3. 03

   Step 3

   Blanch in boiling water for one minute; don't blanch for too long, or the shredded potatoes will become mushy.

   

4. 04

   Step 4

   Prepare cold water, then rinse the blanched potato shreds with cold water.

   

5. 05

   Step 5

   Finally, add garlic, Sichuan peppercorns, chili peppers, salt, MSG, and vinegar, then drizzle with hot oil.

   

6. 06

   Step 6

   The delicious cold potato salad is ready!