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China • Meat

Side dish with rice: Minced meat and tofu

A delicious and appetizing dish: Minced meat and tofu recipe, with 14 steps (pictured). (Photo of all ingredients included).

Savory
Prep—
Cook—
Servings—
Side dish with rice: Minced meat and tofu
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Group photo of all ingredients

    Step 1
  2. 02

    Step 2

    Cut tofu into cubes and soak in salt water for half an hour.

    Step 2
  3. 03

    Step 3

    Hot pan, cold oil

    Step 3
  4. 04

    Step 4

    Sauté minced ginger until fragrant

    Step 4
  5. 05

    Step 5

    Stir-fry the minced meat until it changes color

    Step 5
  6. 06

    Step 6

    Add cooking wine at this point

    Step 6
  7. 07

    Step 7

    With salt

    Step 7
  8. 08

    Step 8

    Add soy sauce

    Step 8
  9. 09

    Step 9

    Add five-spice powder and stir-fry evenly.

    Step 9
  10. 10

    Step 10

    Next, add the tofu.

    Step 10
  11. 11

    Step 11

    Pour hot water over the tofu to cover it.

    Step 11
  12. 12

    Step 12

    Bring to a boil over high heat

    Step 12
  13. 13

    Step 13

    Cook until the broth is almost reduced.

    Step 13
  14. 14

    Step 14

    Plate it, sprinkle with chopped green onions, and the delicious dish is ready.

    Step 14

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv