Steamed noodles (braised noodles)

Method

1. 01

   Step 1

   Cut the meat into strips and marinate with soy sauce, a little salt, and cornstarch.

   

2. 02

   Step 2

   Prepare the ingredients: chopped scallions (I didn't use any because I didn't have any), ginger, garlic, and chili peppers.

   

3. 03

   Step 3

   Cut the green beans into sections and the tomatoes into small pieces.

   

4. 04

   Step 4

   Spread the noodles out in the pot and steam for about 5 minutes.

   

5. 05

   Step 5

   Stir-fry: First, add chili peppers, ginger, and garlic and sauté until fragrant. Then add tomatoes and stir-fry for a few seconds until the sauce turns red. Add green beans and meat, then season with soy sauce, oyster sauce, spicy seasoning, and salt. When the vegetables are about 80% cooked, add water and bring to a boil.

   

6. 06

   Step 6

   Mix the steamed noodles into the stir-fried vegetables.

   

7. 07

   Step 7

   Place the mixed noodles in a steamer and steam for about two more minutes, then they are ready to eat.

   

8. 08

   Step 8

   Cooked