Braised Tofu with Oyster Sauce

Method

1. 01

   Step 1

   First, you need to buy a block of tofu, then slice it thinly.

   

2. 02

   Step 2

   Beat two eggs, dip the tofu in the egg mixture, and coat both sides with the egg mixture.

   

3. 03

   Step 3

   Heat the oil, then fry the tofu coated in egg wash.

   

4. 04

   Step 4

   You can pour the leftover egg mixture onto the tofu.

   

5. 05

   Step 5

   Fry until golden brown on both sides

   

6. 06

   Step 6

   Add oyster sauce, light soy sauce, and water to a bowl and mix well (adjust the ratio to your taste; no need to add salt).

   

7. 07

   Step 7

   Pour the prepared sauce over the pan-fried tofu.

   

8. 08

   Step 8

   Reduce the sauce over high heat, simmer for one minute, then plate and serve.