Pumpkin flower rolls and steamed buns
Pumpkin flower roll steamed bun recipe, 7 steps in total. Peel and deseed the pumpkin, wash it, and cut it into thin slices.

Method
- 01
Step 1
Peel and deseed the pumpkin, wash it, and cut it into thin slices.

- 02
Step 2
Steam in a pot for ten minutes and then mash into a puree.

- 03
Step 3
Two types of dough and one type of white dough.

- 04
Step 4
One type of pumpkin dough (add yeast and sugar to two different doughs, knead them into smooth doughs, and then let them ferment in a warm place for forty minutes).

- 05
Step 5
Roll out both types of dough into rectangular shapes using a rolling pin, then cut them into pieces. Place the rolled-out pumpkin dough on top of the white dough. (I didn't post pictures of the rolling and cutting process because I was using one hand and taking photos.)

- 06
Step 6
Place in a steamer and steam for 15 minutes after the water boils.

- 07
Step 7
It's done!

Nutrition
Nutrition has not been calculated for this recipe.