Stir-fried oyster mushrooms

Method

1. 01

   Step 1

   Tear the oyster mushrooms into strips and set aside.

   

2. 02

   Step 2

   Blanch in boiling water with a pinch of salt.

   

3. 03

   Step 3

   Cool the water, drain, and set aside on a plate.

   

4. 04

   Step 4

   Prepare chopped scallions, ginger, red bell peppers, and green bell peppers.

   

5. 05

   Step 5

   Heat oil in a pan, add ginger and scallions and sauté until fragrant, then add mushrooms and sauté until fragrant.

   

6. 06

   Step 6

   Make sure to stir-fry evenly (you can add a little boiling water to help it cook better).

   

7. 07

   Step 7

   After the mushrooms are cooked, add shredded green and red bell peppers.

   

8. 08

   Step 8

   Add salt, chicken bouillon, 13 spice powder before serving.

   

9. 09

   Step 9

   Continue stirring until well combined, then turn off the heat.

   

10. 10

    Step 10

    Remove from the pan and plate!

    

11. 11

    Step 11

    Stir-fried oyster mushrooms - finished product picture