Stir-fried green beans with pork

Method

1. 01

   Step 1

   Prepare the green beans, removing both ends.

   

2. 02

   Step 2

   Cut the green beans as shown in the picture and set aside.

   

3. 03

   Step 3

   Blanch the green beans in boiling water (add some salt to the water before blanching to make them brighter green).

   

4. 04

   Step 4

   As shown in the picture, remove and set aside! (Doesn't it look much greener now?)

   

5. 05

   Step 5

   Heat oil in a pan. Once the oil is hot, add chopped scallions and ginger and stir-fry until fragrant. Then add minced meat and diced carrots and stir-fry until cooked. (The carrots are added for presentation.)

   

6. 06

   Step 6

   Add the blanched green beans, season with salt, and stir-fry until cooked.

   

7. 07

   Step 7

   Plated presentation.