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China • Vegetables

Cold purple cabbage salad

Here's a step-by-step guide to making purple cabbage salad, with 6 steps. First, put the chopped purple cabbage in a small bowl, add salt and water, and marinate for ten minutes. Then, drain the excess water from the purple cabbage and set aside.

Savory
Prep—
Cook—
Servings—
Cold purple cabbage salad
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Place the chopped purple cabbage in a small bowl, add salt and water, and marinate for ten minutes. Then drain the water from the purple cabbage and set aside.

    Step 1
  2. 02

    Step 2

    Cut green bell peppers and carrots into strips and set aside.

    Step 2
  3. 03

    Step 3

    Prepare chopped chili peppers.

    Step 3
  4. 04

    Step 4

    Heat oil in a pan, add the chopped chili peppers and stir-fry until fragrant.

    Step 4
  5. 05

    Step 5

    Then combine the prepared cabbage, green bell pepper, carrot, and onion, add sesame oil, sugar, white vinegar, light soy sauce, and a piece of the stir-fried chili peppers from the pan. Stir well.

    Step 5
  6. 06

    Step 6

    Finally, plate the dish. If you have cilantro, you can add some as a garnish!

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv