Bitter melon and beef soup

Method

1. 01

   Step 1

   Wash the beef; cut into small pieces and blanch. Wash the bitter melon; blanch and cut into strips. Wash the goji berries.

   

2. 02

   Step 2

   Place the beef in a pressure cooker. If you don't have a pressure cooker, you can put it directly into a clay pot. Add 2000 grams of water, or add water according to your preference. Cook for 20 minutes, then pour it out.

   

3. 03

   Step 3

   Pour oil into a clay pot, add ginger slices and dried chili peppers, and stir-fry. Add bitter melon and goji berries and stir-fry. Then add the cooked beef and simmer for 5 minutes. Transfer to a large bowl and garnish with cilantro and scallions (optional). The bitter melon and beef soup is now ready.