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China • Soup

Home-style stewed chicken

Homemade Braised Chicken Recipe (with pictures and 5 steps). Prepare half a cleaned whole chicken, put it in a pot of cold water, skim off the foam, and remove it to set aside.

Savory
Prep—
Cook—
Servings—
Home-style stewed chicken
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare half a cleaned whole chicken, put it in a pot of cold water, skim off the foam, and remove it for later use.

    Step 1
  2. 02

    Step 2

    Prepare scallions (not chopped properly when taking the photo), ginger, Sichuan peppercorns, star anise, and sauté them in oil until fragrant.

    Step 2
  3. 03

    Step 3

    Then add the prepared chicken, stir-fry, and add dark soy sauce while continuing to stir-fry.

    Step 3
  4. 04

    Step 4

    Add hot water, making sure it completely covers the chicken, add salt, simmer over high heat for 5 minutes, then reduce heat to low and simmer 30 minutes.

    Step 4
  5. 05

    Step 5

    Cooked

    Step 5

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv