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China • Meat

Stir-fried shredded pork with cilantro

How to make stir-fried shredded pork with cilantro: 7 steps (with pictures). Prepare all ingredients.

Savory
Prep—
Cook—
Servings—
Stir-fried shredded pork with cilantro
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare all ingredients

    Step 1
  2. 02

    Step 2

    Cut cilantro into 1-inch pieces

    Step 2
  3. 03

    Step 3

    Cut the meat into strips, add five-spice powder and salt, and marinate 15 minutes to let the flavors infuse.

    Step 3
  4. 04

    Step 4

    Heat oil in a wok until it's about 80-90% hot, then add shredded ginger and pork.

    Step 4
  5. 05

    Step 5

    Don't move the meat to prevent it from sticking to the pan. Pour it in and stir-fry until it slightly changes color.

    Step 5
  6. 06

    Step 6

    Stir-fry the meat until cooked, then add salt, soy sauce, star anise, and ginger.

    Step 6
  7. 07

    Step 7

    Add the cilantro to the pan, stir-fry briefly, and serve.

    Step 7

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv