potato pancakes

Method

1. 01

   Step 1

   Slice the potatoes and steam them until cooked.

   

2. 02

   Step 2

   Dice the ham, carrot, and scallions and set aside.

   

3. 03

   Step 3

   Mash the potatoes with a small spoon, then add diced carrots, diced ham, and chopped green onions. Add a small spoonful of salt, a large spoonful of flour, and an egg, and mix well.

   

4. 04

   Step 4

   Heat a pan over medium heat. Pour in some oil. Shape the mashed potatoes into small patties and place them in the pan. Fry until golden brown on both sides.