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China • Eggs and tofu

Stir-fried black fungus with eggs

How to make stir-fried wood ear mushrooms with eggs: 7 steps in total. Soak the wood ear mushrooms in advance.

Savory
Prep—
Cook—
Servings—
Stir-fried black fungus with eggs
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Soak the wood ear mushrooms in advance and set aside.

    Step 1
  2. 02

    Step 2

    Mix the wood ear mushrooms with a little salt.

    Step 2
  3. 03

    Step 3

    Cut the scallions into sections and set aside.

    Step 3
  4. 04

    Step 4

    Heat oil in a pan, add beaten eggs and scramble until cooked.

    Step 4
  5. 05

    Step 5

    Once the eggs are cooked, add the wood ear mushrooms and scallions and stir-fry.

    Step 5
  6. 06

    Step 6

    Add a little soy sauce and a suitable amount of oyster sauce (add a little water to prevent the oyster sauce from drying out), stir-fry until well mixed, and it's ready.

    Step 6
  7. 07

    Step 7

    Remove from heat and plate.

    Step 7

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv