Stir-fried carrots with dried tofu

Method

1. 01

   Step 1

   Peel and wash the carrots, and wash the other ingredients as well.

   

2. 02

   Step 2

   Slice the dried tofu, cut the carrot into diamond-shaped slices, cut the garlic sprouts into sections, slice the garlic cloves, and cut the chili peppers into rings.

   

3. 03

   Step 3

   Heat oil in a wok, add sliced ​​dried tofu and stir-fry.

   

4. 04

   Step 4

   Adding a suitable amount of salt while stir-frying makes it easier for the flavors to penetrate.

   

5. 05

   Step 5

   Fry until both sides turn golden brown, then remove and set aside.

   

6. 06

   Step 6

   Leave some oil in the pan and sauté the chopped chili peppers and garlic until fragrant.

   

7. 07

   Step 7

   Add carrot slices and stir-fry

   

8. 08

   Step 8

   Sauté the carrots until softened, then add the dried tofu.

   

9. 09

   Step 9

   Stir-fry evenly, then add an appropriate amount of water and simmer for a while.

   

10. 10

    Step 10

    After simmering until cooked, add salt and light soy sauce to taste, add garlic leaves, stir-fry evenly, and then it's ready to be served.

    

11. 11

    Step 11

    Finished product