Golden Egg
This recipe for "Golden Coin Eggs" includes 10 steps and is illustrated. Prepare the ingredients: 4 hard-boiled eggs (peeled), 1 each of green and red bell peppers, and 1 stalk of garlic chives (washed).
Method
- 01
Step 1
Prepare the ingredients: boil 4 eggs (peeled), 1 green bell pepper, 1 red bell pepper, and 1 scallion (washed).
- 02
Step 2
Cut the egg into rings
- 03
Step 3
Finely chop the chili peppers and garlic whites into rings, and cut the garlic sprouts into small sections.
- 04
Step 4
Fry the eggs in a bowl of oil, sprinkling with salt while frying.
- 05
Step 5
Fry until golden brown on one side, then flip and fry the other side. Once cooked, transfer to a plate and set aside.
- 06
Step 6
Stir-fry the chili peppers until just cooked.
- 07
Step 7
Add a little water and an appropriate amount of steamed fish soy sauce.
- 08
Step 8
Pour in the fried eggs, add a suitable amount of salt, mix well, and then turn off the heat.
- 09
Step 9
Pour into a dish
- 10
Step 10
The golden-yellow coin-shaped eggs are ready! They look beautiful and taste delicious!
Nutrition
Nutrition has not been calculated for this recipe.