Stir-fried chicken liver and kidneys with chives

Method

1. 01

   Step 1

   Prepare the ingredients

   

2. 02

   Step 2

   Wash the chives

   

3. 03

   Step 3

   Peel and chop the garlic.

   

4. 04

   Step 4

   Wash the chicken liver and kidneys and cut them into pieces.

   

5. 05

   Step 5

   Add appropriate amounts of cooking wine, soy sauce, and Sichuan peppercorn powder, stir well, and marinate for half an hour.

   

6. 06

   Step 6

   Pour some vegetable oil into a wok and sauté garlic and red chili peppers until fragrant.

   

7. 07

   Step 7

   Add chicken liver and kidneys and stir-fry.

   

8. 08

   Step 8

   Stir-fry until cooked and fragrant.

   

9. 09

   Step 9

   Pour in the chives

   

10. 10

    Step 10

    Stir-fry together

    

11. 11

    Step 11

    Add an appropriate amount of white sugar

    

12. 12

    Step 12

    Stir-fry until flavorful

    

13. 13

    Step 13

    Serve on a plate

    

14. 14

    Step 14

    Chicken liver and kidneys stir-fried with chives are ready to be served!