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China • Eggs and tofu
Braised King Oyster Mushrooms with Tofu (Low-calorie, Low-fat)
Braised King Oyster Mushrooms with Tofu (Low-Calorie, Low-Fat) - Illustrated Recipe, 8 Steps. Slice the king oyster mushrooms diagonally. Alternatively, cut them into cubes. As desired.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Slice king oyster mushrooms diagonally. You can also cut them into chunks. It's up to you.

- 02
Step 2
Cut the tofu into cubes. Mince the scallions.

- 03
Step 3
Heat the pan and add oil. A non-stick pan requires very little oil.

- 04
Step 4
Slowly stir-fry the king oyster mushrooms until they release their juices.

- 05
Step 5
Add tofu and chopped green onions. Add some water. Add salt and stir-fry until cooked.

- 06
Step 6
This is braised soft tofu.

- 07
Step 7
It depends on personal preference.

- 08
Step 8
This is braised tofu.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv