Wuxi Salted White Shrimp

Method

1. 01

   Step 1

   Soak the shrimp in water and rinse once.

   

2. 02

   Step 2

   Trim its long whiskers

   

3. 03

   Step 3

   Put shrimp and water into a pot and start cooking, adding ginger slices to remove any fishy smell.

   

4. 04

   Step 4

   Once the shrimp have changed color and foam appears, skim off the foam.

   

5. 05

   Step 5

   Add scallions and Shaoxing wine and simmer for a while longer.

   

6. 06

   Step 6

   Add an appropriate amount of salt as seasoning

   

7. 07

   Step 7

   Cook until the shrimp are flavorful, then remove from heat.

   

8. 08

   Step 8

   Plate and top with scallion rolls

   

9. 09

   Step 9

   Take a picture of the finished product, and a delicious dish of salted white shrimp is ready—a must-have for New Year's Eve dinner in Wuxi!