Minced meat noodles

Method

1. 01

   Step 1

   Mince the meat.

   

2. 02

   Step 2

   Chop the mushrooms into small pieces.

   

3. 03

   Step 3

   Cut the green and red bell peppers into small cubes.

   

4. 04

   Step 4

   chopped green onion.

   

5. 05

   Step 5

   Heat oil in a pan.

   

6. 06

   Step 6

   Heat the oil and then stir-fry the green and red bell peppers for a while.

   

7. 07

   Step 7

   Add the minced meat and stir-fry until it turns white.

   

8. 08

   Step 8

   Add salt and stir-fry evenly.

   

9. 09

   Step 9

   Add five-spice powder and stir-fry evenly.

   

10. 10

    Step 10

    Mix cornstarch with water and pour it into the pot.

    

11. 11

    Step 11

    Reduce the sauce over high heat until thickened, then remove and set aside.

    

12. 12

    Step 12

    Boil a pot of water.

    

13. 13

    Step 13

    Add noodles to hot water and cook until they are 80% done.

    

14. 14

    Step 14

    Add some soy sauce.

    

15. 15

    Step 15

    Pour in the meat gravy and stir well. Plate and sprinkle with chopped green onions.