Homemade shredded potatoes

Method

1. 01

   Step 1

   Peel and wash the potatoes, then slice them and shred them.

   

2. 02

   Step 2

   Soak the shredded potatoes in cold water, and wash and slice the scallions.

   

3. 03

   Step 3

   Heat oil in a pan

   

4. 04

   Step 4

   Add the chopped scallions

   

5. 05

   Step 5

   Add dried chili pepper pieces

   

6. 06

   Step 6

   Add a suitable amount of soy sauce (I usually don't add it, but my mom and grandma do, to make it more flavorful. Nowadays, we mostly make hot and sour shredded potatoes, and rarely make this kind of home-style dish that isn't very colorful).

   

7. 07

   Step 7

   After stir-frying the shredded potatoes until cooked, it's ready to serve (it's not that I don't want to post a picture, it's just that my mom put the leftover celery in, so I can't post it and I'm afraid you'll beat me up).