Grandma's homemade side dish (stir-fried dried radish and tofu)

Method

1. 01

   Step 1

   Dried radish is also known as preserved radish.

   

2. 02

   Step 2

   Cut it horizontally like you would cut a radish.

   

3. 03

   Step 3

   If you stretch the sliced ​​dried radish horizontally, you will get thin slices like the one in the lower right corner.

   

4. 04

   Step 4

   When slicing, the slices should be thin; if you want to dice, you can skip step three.

   

5. 05

   Step 5

   Stack the stretched-out thin sheets together and cut them into strips. Cut the dried tofu into strips 1 cm x 1 cm x 4 cm. Heat oil in a pan over medium heat and fry the dried tofu until golden brown.

   

6. 06

   Step 6

   Keep the heat at medium, add the shredded dried radish and stir-fry evenly. Add half a spoonful of white sugar and stir-fry until the sugar melts. Then it's ready to serve.