Shrimp and Egg Stir-fry

Method

1. 01

   Step 1

   Remove the shrimp veins and marinate them in cooking wine.

   

2. 02

   Step 2

   Blanch the peas in boiling water until cooked, then drain.

   

3. 03

   Step 3

   Beat the eggs in a bowl

   

4. 04

   Step 4

   Add salt

   

5. 05

   Step 5

   Add five-spice powder and mix well.

   

6. 06

   Step 6

   Heat oil in a pan, then pour in the beaten eggs.

   

7. 07

   Step 7

   Stir-fry until the egg mixture is set, then remove from heat.

   

8. 08

   Step 8

   Heat more oil in the pan, add the shrimp and stir-fry briefly.

   

9. 09

   Step 9

   Add peas and stir-fry briefly.

   

10. 10

    Step 10

    Stir-fry with a little oil

    

11. 11

    Step 11

    Pour in the egg pieces

    

12. 12

    Step 12

    Stir-fry until evenly mixed.

    

13. 13

    Step 13

    Serve on a plate