Homemade Spicy Duck Heads

Method

1. 01

   Step 1

   Make sure to wash the duck heads you buy online thoroughly.

   

2. 02

   Step 2

   Add water to a pot and bring to a boil. Add duck heads, cooking wine, scallions, ginger, and onions. Bring to a boil over high heat, skim off any foam, and remove the duck heads to drain.

   

3. 03

   Step 3

   In a separate pot, combine duck heads, green chilies, dark soy sauce, ginger, scallions, star anise, Sichuan peppercorns, bay leaves, nutmeg, and chopped chilies. Bring to a boil over high heat, then reduce to low heat and simmer for 40 minutes. Turn off the heat and reduce the sauce until thickened.

   

4. 04

   Step 4

   Plate and sprinkle with sesame seeds