Celery stir-fried with pork belly

Method

1. 01

   Step 1

   First, the dishes are served; these are the finished products.

   

2. 02

   Step 2

   Wash the pig stomach thoroughly inside and out several times with flour and salt. After cleaning, put it in a pressure cooker with a little water and cook it until done. I made pig stomach and chicken soup, which is both soup and vegetables, killing two birds with one stone.

   

3. 03

   Step 3

   After the pig stomach is cooked, take it out and cut it into strips.

   

4. 04

   Step 4

   Chop the celery and carrots.

   

5. 05

   Step 5

   Heat oil in a pan, add celery and carrots and stir-fry over high heat until they change color (about 4 minutes).

   

6. 06

   Step 6

   Add the pork stomach, along with appropriate amounts of salt and soy sauce, and stir-fry.

   

7. 07

   Step 7

   Stir-fry for 2 minutes, then turn off the heat and prepare to serve.

   

8. 08

   Step 8

   The simple stir-fried celery with pork belly is ready.