6-minute spicy chicken recipe

When I get home from get off work, I should cook a delicious meal for my family, but we only eat a few kinds of food every day. What should I cook today? ! Don’t worry, today I’m going to introduce you to a delicious 6-minute spicy chicken dish. Come and learn how to make it now!

1.1 Cut the chicken thighs into dices and marinate with soy sauce, rice wine and pepper

2.2 Main ingredients: 1 chicken leg, 2 pointed peppers, 1 handful of cooked peanuts, [Seasoning: 1/2 spoon of fermented black beans (a spoon for drinking soup), 1/2 spoon of Pixian hot sauce, 1/2 spoon of soy sauce, 1/2 spoon of rice wine, 3 grams of pepper, 3 grams of sugar, 2 grams of salt, 20 grams of oil, 1 spoon of chopped green onion, ginger and garlic, a few small red peppers, 1/2 teaspoon of sesame seeds

3.1 Take out the diced chicken and red pepper, and microwave on high heat for 3 minutes (no need to cover the lid during heating. If you like more soup, just open the lid a little and cover it.

4.2 In a heat-resistant container, add oil, fermented black beans, Pixian chili sauce, chopped green onion, ginger and garlic, and microwave on high heat for 30 seconds. Choose a larger volume so that the materials can be easily mixed evenly

5. Take out the diced chicken and mix it. Continue to add diced green pepper, sugar and salt. Microwave on high heat for 2 and a half minutes

6. Finally, take it out and mix it with cooked peanuts and sprinkle some sesame seeds.

7. It’s spicy and fragrant, and the chicken is very tender.

Housewives, I believe your cooking skills will improve greatly after today's learning. Share it with your friends and start making 6-minute spicy chicken.