How to make garlic moss with beans

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make garlic shoots and beans.

1.12 This is peas. Eat with the skin when tender. This one is a little old, so you can only eat beans.

2.21 Peeled beans. About 200g. It can be more or less, adjust it yourself.

3.1 Wash the garlic sprouts and cut them into sections diagonally. spare.

4.2 Put water in the pot, add peas, star anise and peppercorns, and cook the peas into spiced beans.

5. Drain the cooked spiced peas and set aside.

6. Blanch the garlic sprouts in hot water. Just cut it into pieces. If it is overcooked, it will not be crispy anymore.

7. Drain the blanched garlic sprouts. spare.

8. Place the blanched garlic sprouts on a plate.

9. Sprinkle with cooked spiced peas.

10. Sprinkle salt, MSG and chili oil on top. Just mix well when eating.

Well, after reading the editor’s introduction, I think housewives should quickly throw away the garlic shoots and beans in your hands, and learn how to make this nutritious, healthy and delicious dish that the editor will introduce to you today. Come on and make it.