How to cook soy sauce chicken wings

Does your busy daily work make you feel tired? Are you frustrated by years of overtime work? Next, make soy sauce chicken wings like the editor to relax and comfort yourself.

1. Wash the chicken tip and drain the water for later use

2. Wash and chop ginger and garlic

3. Preheat the pan, add oil to 70% heat, add garlic and ginger and sauté until fragrant

4. Add the chicken tips and fry until both sides are slightly browned

5. Add appropriate amount of water, 4 spoons of light soy sauce, 1 spoon of dark soy sauce, and half a spoon of salt and simmer until it is thick.

6. Finally, collect the juice and serve.

Seeing this, don’t be scared by the method of making soy sauce chicken wings described above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory.