Many delicious foods can be made by more than just restaurant chefs. You can also do it at home, of course, this requires you to learn it yourself. Here is a recipe for stewing naked carp with shredded radish. Learn it yourself and try making it at home. 1.1 Kill and clean the fish, cut the fish into pieces, add chopped green onion, ginger, chopped shallot and rice wine and marinate for 5 minutes 2.2 A naked carp. This fish has no scales, so it is called naked carp. Fish with labels. Things with labels are more expensive nowadays. 3.1 Turn over after one side is shaped. 4.2 Put the scallion and ginger in the pot and fry the fish. 5. Add carrots and boiling water 6. Add rice wine, 7. After stewing for about 5 minutes, add salt, sugar and pepper 8. Continue stewing for 3 minutes. 9. After serving, sprinkle with appropriate amount of chopped coriander. This concludes the introduction to the recipe for stewed naked carp with shredded radish. Then all you need to do next is get into the kitchen and make it a reality. |
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