How to make simple sushi

How to make simple sushi

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not enjoyed many delicious foods. Let me introduce how to make homemade simple sushi.

1. Wash rice and glutinous rice in a 1:1 ratio and put them into a rice cooker to cook. The ratio of water to rice is 1:1;

2. Wash the cucumber and carrot, peel them, remove the heads and tails, cut them into long strips, and cut the ham into long strips for later use;

3. Let the cooked rice cool to about 60 degrees, pour in sushi vinegar and mix well (because hot rice can only absorb the flavor when mixed with vinegar);

4. Spread the roasted seaweed on the rolling mat, leaving 1cm at the front, and spread a layer of sushi rice on the rest, place cucumber strips, carrot strips, ham sausage, sprinkle meat floss evenly, and then roll it into a sushi roll;

5. Finally, use a sharp knife to cut the sushi and place it on a plate;

After reading the specific method of making this homemade simple sushi introduced by the editor above, have you learned it? If you are interested, hurry into the kitchen and try it out. You will definitely gain new insights!

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