How to make original sushi

How to make original sushi

Food requires nutritional balance. Not only will you not gain weight, but it will also help you maintain a slim and healthy body. For friends who are trying to lose weight, please take a look. Today, the editor will introduce to you the method of making original sushi.

1. Put half a spoon of salt in a bowl, then add a large spoon and half a spoon of sushi vinegar and mix well.

2. Then continue to add hot rice and stir well.

3. Wash and cut cucumber into strips

4. Beat the eggs, heat the oil in a pan, add the eggs and spread into a pancake, then cut into strips.

5. Take the bead curtain, cover it with a layer of plastic wrap, and then cover it with a piece of seaweed.

6. Spread the prepared rice evenly on the seaweed, making sure to spread it on both sides as well.

7. Spread the cucumber, egg, and meat floss evenly in the middle of the rice and on one end.

8. Then roll it up, using a little force, otherwise the sushi will be loose. Remember to move the plastic wrap every time you roll it, otherwise it will be rolled into the rice by the bamboo curtain.

9.Roll it up little by little like this.

10. After rolling, turn the seam downwards.

11. Cut the rolled sushi into appropriate width with a knife.

12. Place them in a lunch box and use a piping bag to squeeze out the sand threads!

At this point, you must have your own ideas about how to make original sushi. So start now, I believe you can make the most delicious food.

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