In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you the method of making green tea cold noodles below. Take a closer look and I believe you can learn it. 1.121 Add water to flour and knead into dough and let it rest for about half an hour. 2.212Prepare the ingredients. 3. Add water to the dough and wash it into batter. 4. Filter out the gluten. 5. Wash the gluten thoroughly. 6. Add all the washing water together and let it settle. 7. Drain the water from the precipitated batter, the drier the better, add green tea powder to the remaining batter and mix well. 8. Brush a layer of oil on a flat plate. 9. Add appropriate amount of green tea batter and steam in boiling water. 10. Brush a layer of oil between the steamed dough. 11. Cut into strips and mix with your favorite ingredients. After introducing all the steps of making green tea liangpi, you must have basically mastered it. So what you need to do next is to do it yourself. Only through continuous practice can you make real delicious food. |
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