How to cook minced pork with pepper

If you eat at home every day, you may have a picky eating habit and a poor appetite. This may be because the food at home is too monotonous or tastes bad. At this time, you need to redefine the "standards of cooking". Now, please follow me to learn how to make pepper minced meat

1. As shown in the raw materials picture, wash the peppers and lean meat and set aside.

2. Cut the pepper into circles, mince the garlic, and chop the lean meat.

3. Put oil in the pan, add minced meat into the cold oil and stir-fry over low heat.

4. When the minced meat is slightly charred and oil is released, add the minced garlic, light soy sauce and Sichuan peppercorns and stir-fry until fragrant.

5. Add chili peppers.

6. Stir-fry until the pepper is cooked, add a little salt and serve.

After reading the introduction to the recipe of minced pork with chili, many of you must be drooling, wipe it off quickly. You should know that if you master the specific steps, you will definitely be able to make different delicacies on your own.