How to make colorful curry omelette rice

How to make colorful curry omelette rice

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. So, let me introduce to you how to make colorful curry omelette rice.

1. Prepare the necessary ingredients and wash and cut them.

2. Boil the carrot cubes, sweet corn kernels and green peas in boiling water until cooked, then remove and set aside.

3. Crush the eggs and add them to the rice, mix well and try to coat every grain of rice with the egg liquid.

4. Heat the wok and add a proper amount of corn oil, put in the rice mixed with egg liquid, and fry over medium heat until the rice becomes dry. When the rice grains can jump in the wok, scoop out and set aside.

5. Add an appropriate amount of corn oil to the pot, add the dried shrimps, and stir-fry over low heat until fragrant.

6. Add all the diced vegetables and stir-fry over medium heat for a while.

7. Add the fried omelette rice and continue to stir-fry evenly.

8. Add chicken essence and salt and stir well.

9. Add curry powder and continue stir-frying until fragrant.

10. Finally, add chopped green onion and stir-fry evenly.

The editor believes that after reading the above introduction to the colorful curry omelet rice, you will definitely gain something. Everyone must follow the steps above and go to the kitchen to make it.

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