The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. 1. Wash the yellow croaker and cut it three times on both sides. Be careful of the fish's spines when washing. 2. Cut tofu into small pieces 3. Spread the pan with ginger slices first (it is said that frying fish will not break the skin), then heat the oil and sauté the ginger slices until fragrant 4. Add the yellow croaker and fry both sides for a while 5. Pour in hot water and boil 6. Add tofu and cook over medium heat 7. When the fish soup turns white, add chopped green onion and salt for seasoning. Remember that good food is not only available in restaurants, you can also cook it yourself. The above introduction to yellow croaker tofu soup is quite detailed. Save it and make it when you have the chance. |
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