The same dish will definitely taste different when cooked by different people. In addition to the differences in the human body, it is actually more of a difference in cooking methods. In fact, everyone wants to eat delicious food. Well, let me introduce to you the specific method of making quick chilled kimchi. Maybe you have eaten quick-made chilled kimchi before, but after reading the introduction above, you finally know how it is made. What reason is there for you to make it yourself? |
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