How to make golden curry chicken

How to make golden curry chicken

Cooking by yourself is indeed a very happy thing. Only people who can cook can understand this. Here is how to make golden curry chicken. You can make it yourself.

1.1 Prepare the raw materials: clean the shrimps and drain the water, cut the potatoes into small cubes, and chop the curry into small pieces

2.2 Prepare the raw materials: Arctic shrimp (or shrimp), potatoes, curry cubes

3. Heat the pan, add the potatoes and fry until golden brown on all sides.

4. Add the shrimp and continue frying until the surface of the shrimp is golden brown

5. Add the curry cubes and add boiling water to allow it to gradually melt, stirring constantly.

6. Simmer over low heat until the soup becomes thick, then turn off the heat and use the residual heat to reduce the sauce.

The recipe for golden curry chicken introduced above may be very simple, but with your extraordinary comprehension, you will definitely add your own innovation. If you dare to innovate, you will definitely be able to create delicious food with new ingredients.

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