How to make bitter melon

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of this health is to cook it yourself, so please follow me and learn how to make bitter melon.

1. Wash the bitter melon, remove the stem and pulp, and cut into strips for later use.

2.1 Peel and seed the cantaloupe, cut into small pieces and set aside

3.2 Slice the garlic and cut the pepper into small pieces

4.1 Take out and cool with cold water, drain the water

5.2 Put it in a pot of boiling water with a little oil until it changes color

6.1 Add garlic, a little soy sauce, sugar, salt and sesame to make a sauce

7.2 Heat the pan with oil and add the chili and sauté until fragrant

8. Put the bitter melon into a large bowl

9. Put the processed cantaloupe into

10. Add the cooked sauce and mix well, then drizzle with a little sesame oil.

The health of the family is the biggest wish of housewives. So, do you also want to learn how to make this healthy and delicious bitter melon dish that I’m introducing today? Go make one for your family right away.