How to stir-fry salted radish

How to stir-fry salted radish

Are you still eating the same monotonous meals in the school or company cafeteria? Are you feeling frustrated about the tasteless meals? In fact, you don’t have to continue like this. If you have good cooking skills, I believe you will enjoy your meals and live a happier life. Well, let me introduce to you how to make fried salted radish.

1.1 Crush the garlic cloves and cut the onions into strips for later use.

2.2 Wash the dried radish several times with water and clean it.

3. Cut the dried radish into small strips at an angle.

4. Heat oil in a pan and add minced garlic and chopped green onion and sauté until fragrant.

5. Add dried radish and a small amount of water and stir-fry over high heat until the water is dry.

Although the above method of stir-frying salted dried radish may seem a bit complicated, I believe that you are smart enough to have mastered it. Now that you have mastered the text, you can start doing it yourself. I believe that you have strong hands-on ability.

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