How to make colorful silver thread

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you how to cook the dish of colorful silver threads.

1. Wash and peel the white radish and cut into long sections

2.1 Cut the white radish into evenly shredded pieces

3.2 Cut the white radish into 2mm slices

4.1 Heat oil in a pan and sauté shredded ginger

5.2 Cut green and red pepper into strips and soak in water. Cut ginger into strips

6. Add shredded white radish, turn to high heat and stir-fry for 3 minutes

7. Add MSG, green and red pepper shreds, stir-fry for 2 minutes

8. Sprinkle steamed fish soy sauce, pepper and salt, stir-fry until fragrant, and serve. 6. Add shredded white radish, turn to high heat, and stir-fry for 3 minutes

Maybe you have eaten colorful silver threads before, but you never knew it was made like this. And since you are well aware of the real practices, what reason do you have to do it yourself? In this way, you will experience the true sweetness.