How to make yogurt fruit ice

Yogurt fruit ice is a very common recipe that many people know how to make. It is also very easy to eat with rice and does not use many ingredients. Its nutritional value is immeasurable. It can be eaten with staple foods and can also provide the body with a variety of nutrients. You must learn this good recipe for eating with rice!

1. Prepare the necessary ingredients.

2. Cut the dragon fruit, mango and kiwi into small cubes.

3. Put various fruits into the ice cube tray. You can put one kind of fruit alone or mix them together.

4. Pour in appropriate amount of honey.

5. Pour in the yogurt, lift the ice cube tray and shake out the bubbles to make the yogurt evenly distributed.

6. Place in the freezer for 4-5 hours until the yogurt is solid.

7. Take out the ice cube tray, rinse it twice with warm water, tap it on the chopping board a few times, and the yogurt fruit ice is ready.

8. Finished product picture.

Have you learned how to make yogurt fruit ice? When you are alone at home during the holidays, don't eat takeout. Take some time to cook and take good care of your stomach.