How to make fried eggs with onion and black fungus

It is true that being able to eat is a blessing, because eating is directly related to our health. Eat well and you will be healthy. If you eat out all the year round, you must not eat well and naturally you are unhealthy. So in order to change all this, you now need to learn from me how to make fried onion, black fungus and eggs.

1. Soak the dried black fungus in cold water with a little salt, then change the water, add a little starch, rub it clean, rinse it, and tear it into small pieces for later use. Cut the onion into shreds, beat the eggs in a bowl, add cooking wine and mix well

2. Heat the pan and add a little oil. Pour the egg mixture in. Stir-fry with chopsticks and set aside.

3. Wash the pot, wipe it dry and refill it with oil. When it is 70% hot, pour in the fungus and stir-fry for about 1 minute. Pour in soy sauce, salt, sugar and vinegar and continue to stir-fry over high heat for 1 minute.

4. Add onion and fry until slightly soft

5. Pour in the fried chopped eggs

6. Stir fry evenly and add a little MSG

Have you been eating only the food cooked by your mother since you were a child? Do you feel that you have not fulfilled your filial duties? It doesn’t matter. After seeing the recipe of fried onion, black fungus and free-range eggs, you can now go to the kitchen, study it, and then make the best dish to honor them.