How to make pumpkin lotus leaf clip

For those who have just entered the marriage hall, do you feel a little anxious? Since my parents prepared everything for me when I was young, now I have to do everything by myself. Do you feel uncomfortable? Especially cooking. Don’t worry, now let me introduce you to the method of making pumpkin lotus leaf clips.

1. Mix flour and yeast powder and add pumpkin puree

2. Mix the pumpkin dough and cover with sugar.

3. Let the sugar rise to twice its size

4. The exhaust on the panel is divided into equal parts

5. Roll it into a round shape and flatten it into a round piece

6. Fold in half

7. Use a small fork to press out the lines

8. Five lines are pressed in total (you can press more)

9. Complete the second serve (15 minutes)

10. Put the raw dough in the steamer with cold water

11. Bring to a boil over high heat, then turn to medium heat and steam for 18 minutes, then steam for another 5 minutes

12. Open the lid

13. Take out and let cool

14. Take out and let cool

Now that I have introduced the method of making pumpkin lotus leaf sandwiches, you should have almost mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".