Corn Apple Stuffing Bread Recipe

When you have to continue working despite dragging your tired body, do you yearn for the food street on the roadside? In fact, it is unhygienic to eat on the roadside. You might as well learn to cook it yourself. Now, let me show you how to make corn apple stuffing bread.

1.12 Put all the ingredients except butter into the bread machine, press the dough button, knead for 20 minutes, add butter, stir and ferment directly

2.21 I also prepared some red beans, one bag of red bean corn filling, and one bag of apple sauce corn filling

3. Divide the fermented dough into 10 parts, add sugar for 15 minutes, and start wrapping the red bean and corn fillings first.

4. Like making dumplings

5. Wrap the apple and corn filling with the mouth facing down

6. Place in a baking tray for fermentation

7. After fermentation, brush with egg liquid

8. Oven 172°, 12 minutes

9. The bread is too dense and not round enough.

When you are craving for food, you must want to eat some delicious food. At that time, you must hate yourself for not being able to cook. Now with the introduction of this article, you can make this corn apple stuffing bread yourself.