How to make fried black fungus with walnut kernels

I always envy other people’s tables full of delicious food. So, here I will show you how to cook fried black fungus with walnut kernels.

1. Soak the black fungus in clean water until soft, remove the roots, tear into small pieces, and wash them clean.

2. Prepare an appropriate amount of walnut kernels.

3. Wash the coriander and cut into small pieces.

4.Chop green onions and peppers into small pieces.

5. Bring the water to a boil, blanch the fungus and walnut kernels, and drain.

6. Add oil to the pan, add chopped green onion and chili and stir-fry until fragrant.

7. Add fungus and walnut kernels, soy sauce, salt and chicken essence and stir-fry evenly.

8. Add coriander and stir-fry evenly.

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s fried black fungus with walnut kernels.