How to make fried vermicelli with onion and cabbage

For everyone, when they reach a certain age, they have to get married and have children, and then they will face frequent visits from relatives and friends. When relatives and friends come to visit, decent meals are essential. If you can't do it, wouldn't it be embarrassing? Well, now I will teach you how to make fried vermicelli with onion and cabbage.

1.1 Wash the onions.

2.2 Ingredients: Beef cabbage, onion, vermicelli (soaked)

3.1 Wash the cabbage.

4.2 Place on the chopping board and cut into shreds for later use.

5.1 Heat oil in a pan, add chopped onions and cabbage and stir-fry until cooked.

6.2 Place on the chopping board and cut into strips.

7. Next, add the softened vermicelli and appropriate amount of light soy sauce.

8. Stir-fry.

9. Then, add appropriate amount of salt.

10. Add appropriate amount of chicken essence.

11. Season and stir well.

12. Remove from the pan and serve.

When the whole family sits together eating delicious dishes and watching their smiles as they enjoy the delicious food, I think the housewives are the happiest. So today, housewives should quickly make this nutritious and delicious onion, beef cabbage and vermicelli fried noodles for their families.