How to make fried peas with bacon

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. So, let me introduce to you how to cook fried peas with bacon.

1. Prepare green peas and Cantonese sausage.

2. Chop the sausage into small pieces and set aside.

3. Heat the pan with cold oil and stir-fry the shredded ginger. Add the peas and stir-fry for 1-2 minutes, then add the sausage and stir-fry for about 2 minutes.

4. Add water starch and MSG and stir-fry until the water starch becomes a paste.

5. The peas are very delicious after being served.

Whenever we see someone else cooking a delicious meal, we are bound to be envious. Don't worry now, try to make fried peas with bacon according to the above introduction.